| ISBN | 出版时间 | 包装 | 开本 | 页数 | 字数 |
|---|---|---|---|---|---|
| 未知 | 暂无 | 暂无 | 未知 | 0 | 暂无 |
前言 一鱼三吃的聪明哲学
Chapter One THE PEOPLE 人
Unit One Choosing an Accountant/选择一个会计师
Unit Two A Career in Accounting/会计事业
Unit Three The Clients/客户
Chapter Two THE BASICS 基本规则
Unit One Keeping Good Records/把记录保存好
Unit Two Debits and Credits/借方与贷方
Unit Three Cash or Accrual/现金或应计
Chapter Three MONEY COMING IN AND GOING OUT 进来的钱与出去的钱
Unit One Assets and Liabilities/资产与负债
Unit Two Revenue and Expenses/收入与支出
Unit Three Posting to Ledgers/记入分类账
Chapter Four ANNUAL REPORT 年度报告
Unit One Balance Sheet/资产负债表
Unit Two Income Statement/收益表
Unit Three Cash Flow Statement/现金流量表
Chapter Five JOURNALS 日记账
Unit One Daily Summary of Sabs/每日销售摘要
Unit Two Sales and Receipts Journal/销货与收据簿
Unit Three Importance of Financial Documentafton/财务文件的重要性
Chapter Six ACCOUNTS账
Unit One Accounts Receivable/应收账
Unit Two Accounts Payable/应付账
Unit Three Pelb,Cash/零用金
Chapter Seven ADJUSTMENTS 调整
Unit One Depreciation/折旧
Unit Two Trial Balance/试算表
Unit Three Closing the Books/结算
Chapter Eight ALTERNATIVES其他选择
Unit One Bookkeepers/簿记员
Unit Two Computerized Accounting/计算机化会计
Unit Three Do itYou rself/自己动手做
