中国首创会说话的书：一看就会的过瘾川菜

Part1 认识川菜，学做正宗川菜

川菜的烹调特色............002

川菜中常用的调料..........003

川菜的经典口味............007

Part2 最受欢迎的25道川菜

麻婆豆腐....................010

宫保鸡丁....................011

鱼香茄子....................012

毛血旺......................012

夫妻肺片....................013

鱼香肉丝....................014

水煮肉片....................015

泡椒凤爪....................016

咸烧白......................017

重庆口水鸡..................018

酸辣藕丁....................018

蒜泥白肉....................019

酸菜鱼......................020

水煮鱼片....................021

干煸四季豆..................022

糖醋里脊....................022

青椒回锅肉..................023

重庆烧鸡公..................024

棒棒鸡......................025

辣子鸡......................026

东坡肘子....................027

椒盐排骨....................028

牙签牛肉....................028

麻辣香锅....................029

串串香辣虾..................030

Part3 无肉不欢品川菜

青椒肉丝....................032

宫保肉丁....................032

蒜薹回锅肉..................033

香菜剁椒肉丝................033

蚂蚁上树....................034

芽菜肉碎四季豆..............034

回锅肉土豆片................035

干锅五花肉白萝卜............036

土豆香肠干锅................036

香辣五花肉..................037

泡菜五花肉..................037

粉蒸排骨....................038

爆炒腰花....................038

鱼香排骨....................039

干锅猪肘....................040

卤猪手......................040

尖椒烧猪尾..................041

辣子肥肠....................041

红油猪口条..................042

泡椒拌猪耳..................042

辣拌肚丝....................042

黄瓜拌猪耳..................043

泡椒肥肠....................044

红油拌肚丝..................044

尖椒炒猪肚..................045

香辣猪皮....................045

椒油浸腰花..................046

麻辣牛肉....................046

平锅牛肉....................047

泡椒腰花....................048

陈皮牛肉....................048

双椒炒牛肉..................049

蒜泥腰花....................050

金汤肥牛....................050

开胃双椒牛腩................050

鱼香牛柳....................051

朝天椒炒牛肉................052

水煮牛肉....................052

辣炒牛肉....................053

麻辣牛肉豆腐................053

泡椒炒牛肉..................054

姜丝爆牛心..................054

香辣牛腩煲..................055

姜葱炒牛肚..................056

川香肚丝....................056

红油牛百叶..................057

小炒鲜牛肚..................057

凉拌牛肚....................058

香菜拌黄喉..................058

辣味牛蹄筋..................058

生炒脆肚....................059

干锅羊肉....................060

干煸羊肚....................060

辣子羊排....................061

干锅烧羊柳..................062

双椒豆豉羊肉末..............062

双椒爆羊肉..................063

红油羊肉....................064

红油兔丁....................064

白果炖鸡....................064

板栗辣子鸡..................065

辣子鸡丁....................066

芽菜碎米鸡..................066

米椒酸汤鸡..................067

麻酱拌鸡丝..................067

干锅土鸡....................068

泡椒三黄鸡..................068

麻辣鸡爪....................069

泡椒鸡胗....................069

山椒鸡胗拌青豆..............070

泡椒凤爪....................070

泡椒炒鸭肉..................071

辣炒鸭丁....................072

野山椒炒鸭肉丝..............072

辣椒豆豉煸鸭块..............073

太白鸭......................073

魔芋烧鸭....................074

红油鸭块....................074

椒麻鸭下巴..................075

干锅鸭头....................076

风味鸭血....................076

干锅鸭杂....................077

香辣鸭胗....................077

小炒鹅肠....................078

泡菜炒鹅肠..................078

香辣炒乳鸽..................079

小炒乳鸽....................080

干锅乳鸽....................080

泡椒乳鸽....................081

皮蛋拌鸡肉丝................082

辣椒炒鸡蛋..................082

豆瓣鲫鱼....................083

干烧鲫鱼....................084

干烧岩鲤....................084

爆炒生鱼片..................085

水煮鱼......................086

豆花鱼片....................086

外婆片片鱼..................087

川江鲇鱼....................088

功夫鲈鱼....................088

干烧福寿鱼..................089

泡椒黄鱼....................090

酸菜剁椒小黄鱼..............090

川椒鳜鱼....................091

爆炒鳝鱼....................091

口味鳝片....................092

水煮鳝鱼....................092

辣拌泥鳅....................093

泡椒泥鳅....................094

豆瓣酱焖红衫鱼..............094

泡椒墨鱼....................094

香辣鱿鱼卷..................095

辣炒鱿鱼....................096

干锅鱿鱼....................096

沸腾虾......................097

泡椒基围虾..................097

家常油爆虾..................098

椒盐基围虾..................098

姜葱炒花蟹..................099

泡椒小炒花蟹................100

辣爆蛏子....................100

老黄瓜炒花甲................101

辣炒田螺....................102

香辣田螺....................102

辣炒花甲....................103

双椒爆花甲..................104

川味牛蛙....................104

Part4 川菜中的美味素菜

开水白菜....................106

宫保茄丁....................106

辣炒包菜....................107

辣味茭白....................108

麻酱冬瓜....................108

口味黄瓜钵..................109

粉蒸莲藕....................110

拍黄瓜......................110

干锅娃娃菜..................111

香辣花生米..................111

白萝卜泡菜..................112

酸辣萝卜丝..................112

干煸豆角....................113

酸菜凉粉....................114

凉拌鱼腥草..................114

麻辣香干....................115

麻辣藕丁....................116

麻辣海带丝..................116

红油豆腐花..................116

萝卜时蔬泡菜................117

鱼香杏鲍菇..................118

椒油小白菜..................118

怪味苦瓜....................119

麻辣香干炒莴笋..............120

口味土豆条..................120

泡椒炒西葫芦................121

干煸苦瓜....................122

笋丝鱼腥草..................122