| 作 者： | 农业农村部对外经济合作中心 编著 |
| 出版社： | 商务印书馆 |
| 丛编项： | |
| 版权说明： | 本书为公共版权或经版权方授权，请支持正版图书 |
| 标 签： | 暂缺 |
| ISBN | 出版时间 | 包装 | 开本 | 页数 | 字数 |
|---|---|---|---|---|---|
| 未知 | 暂无 | 暂无 | 未知 | 0 | 暂无 |
Tropical Fruit Sector in Lancang-Mekong Cooperation Countries
Chapter One Current Situation 3 Global Tropical Fruit Sector 3 Tropical Fruit Sector in LMC Countries 7 Chapter Two Outlook 13 Advantages 13 Challenges 15 Trends 16 Chapter Three Suggestions for Regional Collaboration 19 Strengthening Value-chain-wide ...
PART I Banana Industry in Lancang-Mekong Cooperation Countries
Chapter One Overview 31 Global Banana Industry 32 Banana Industry in LMC Countries 36 Industry Policies and Regulations 39 Chapter Two Banana Industry in Cambodia 43 Geography 43 Production 45 Trade 48 Challenges and Prospects 50 Chapter Three Banana I...
PART II Mango Industry in Lancang-Mekong Cooperation Countries
Chapter One Overview 111 Global Mango Industry 111 Mango Industry in LMC Countries 115 Chapter Two Mango Industry in Cambodia 120 Production 120 Trade 122 Industry Trends 124 Chapter Three Mango Industry in China 126 Production 126 Trade 131 Industry T...
PART III Durian Industry in Lancang-Mekong Cooperation Countries
Chapter One Global Durian Industry: Overview 165
Chapter Two Durian Industry in LMC Countries: Overview 169 Profile 169 Policies, Regulations, and Standards 171 Chapter Three Durian Industry in LMC Countries: Current Situation 174 Natural Environment and Resources 174 Industry Facts 178 Major Varieti...
Chapter Six Industry Trends 206 Intensifying Industry Competition 206 Transition towards Larger-scale Operations 207 Increasing Importance of Food Safety 207 Greater Emphasis on Synergetic Development 208
