| 作 者： | 尚宏 |
| 出版社： | 河南科学技术出版社 |
| 丛编项： | "十一五"高职高专旅游与酒店管理类规划教材 |
| 版权说明： | 本书为出版图书，暂不支持在线阅读，请支持正版图书 |
| 标 签： | 暂缺 |
| ISBN | 出版时间 | 包装 | 开本 | 页数 | 字数 |
|---|---|---|---|---|---|
| 未知 | 暂无 | 暂无 | 未知 | 0 | 暂无 |
Chapter 1 Tourism History
Unit 1 What Is Tourism
Unit 2 Abridged History of Travel and Tourism
Chapter 2 Tourism Industry
Unit 1 Special Characteristics of Tourism
Unit 2 Reasons for Increased Travel and Recreation
Unit 3 Tourism Planning
Unit 4 Reform and Opening of China's Tourism Industry
Chapter 3 Tourism Culture
Unit 1 Thomas Cook and Son
Unit 2 Evaluating Tourist Resources
Unit 3 International Tourism： the Future
Chapter 4 Food
Unit 1 Reserving a Table
Unit 2 At Chinese Restaurant
Unit 3 At Western Restaurant
Unit 4 Payment
Chapter 5 Lodging
Unit 1 Check-in
Unit 2 Room Service and Laundry Service
Unit 3 Housekeeping Service
Unit 4 Other Services
Unit 5 Check-out
Chapter 6 Transportation
Unit 1 On the plane
Unit 2 Taking a train
Unit 3 By bus and by taxi
Unit 4 Other means of tourism transportation
Chapter 7 sightseeing
Unit 1 Natural scenery
Unit 2 Historical sites
Unit 3 City Tours
Chapter 8 Shopping
Unit 1 Shopping in China
Unit 2 Shopping in Western Country
Unit 3 Payment
Chapter 9 Entertainment
Unit l Theatres and Concerts
Unit 2 Bars and Clubs
Unit 3 Sauna and Beauty Salon
Unit 4 Recreation
Chapter 10 Handling Complaints
Unit 1 Complaining about Restaurant Service
Unit 2 Complaining about Hotel Service
Unit 3 Complaining about the Tour Guide Service
References
