| 作 者： | 王志玉 |
| 出版社： | 北京大学出版社 |
| 丛编项： | |
| 版权说明： | 本书为出版图书，暂不支持在线阅读，请支持正版图书 |
| 标 签： | 职场英语 |
| ISBN | 出版时间 | 包装 | 开本 | 页数 | 字数 |
|---|---|---|---|---|---|
| 未知 | 暂无 | 暂无 | 未知 | 0 | 暂无 |
Chapter 1 Interview Criteria
Unit 1.l Appearance
Unit 1.2 Oral Communication
Unit 1.3 Personality
Unit 1.4 Competence
Chapter 2 Self-introduction
Chapter 3 Categorized Questions &Analysis
Unit 3.1 Categorized Questions
Unit 3.2 Interviewers' Motives to Ask a Question
Unit 3.3 The Principle of an Answer
Unit 3.4 Analysis of Questions Raised in DifferentInterviews
Unit 3.4.1 Interview Procedures
Unit 3.4.2 How to Answer Questions in DifferentInterviews
Chapter 4 Categories of Common Errors & Improper Behaviors inan Interview
Unit 4.1 Common Errors
Unit 4.2 Improper Behaviors
Chapter 5 Introduction to Different Departments in the Hotel andCorrespondingDuties
Unit 5.1 Departments in the Hotel
Unit 5.2 Skills and Abilities for Hotel
Unit 5.3 Duties of Different Positions in the Hotel
Unit 5.4 Sequence of Service for Banquet
Appendix A Useful Vocabulary in Interviews
Appendix B A Brief Introduction to Worldwide Renowned HotelGroups
Appendix C Listening Script
Appendix 部分章节翻译
