| 作 者: | 罗德 |
| 出版社: | 中国物资出版社 |
| 丛编项: | 职业院校饭店服务与管理专业系列教材 |
| 版权说明: | 本书为公共版权或经版权方授权,请支持正版图书 |
| 标 签: | 餐饮旅游业英语 |
| ISBN | 出版时间 | 包装 | 开本 | 页数 | 字数 |
|---|---|---|---|---|---|
| 未知 | 暂无 | 暂无 | 未知 | 0 | 暂无 |
Chapter Ⅰ Front Office
Unit One Room Reservations
Ⅰ.Lead in
Ⅱ.Situational Dialogues
Ⅲ.New Words and Expressions
Ⅳ.Notes
Ⅴ.Additional Items and Useful Expressions
Ⅵ.Exercises
Ⅶ.To Learn More
Unit Two Check in
Ⅰ.lead in
Ⅱ.Situational Dialogues
Ⅲ.New Words and Expressions
Ⅳ.Notes
Ⅴ.Additional Items and Useful Expressions
Ⅵ.Exercises
Ⅶ.To Learn More
Unit Three Check out
Ⅰ.Lead in
Ⅱ.Situational Dialogues
Ⅲ.New Words and Expressions
Ⅳ.Notes
Ⅴ.Additional Items and Useful Expressions
Ⅵ.Exercises
Ⅶ.To Learn More
Unit Four Doorman Service
Ⅰ.Lead in
Ⅱ.Situational Dialogues
Ⅲ.New Words and Expressions
Ⅳ.Notes
Ⅴ.Additional Items and Useful Expressions
Ⅵ.Exercises
Ⅶ.To Learn More
Chapter Ⅱ Housekeeping Service
Unit One Showing a Guest to His Room
Ⅰ.Lead in
Ⅱ.Situational Dialogues
Ⅲ.New Words and Expressions
Ⅳ.Notes
Ⅴ.Additional Items and Useful Expressions
Ⅵ.Exercises
Ⅵ.To Learn More
Unit Two Room Service
Ⅰ.Lead in
Ⅱ.Situational Dialogues
Ⅲ.New Words and Expressions
Ⅳ.Notes
Ⅴ.Additional Items and Useful Expressions
Ⅵ.Exercises
Ⅶ.To Learn More
Unit Three Settling Guests' Complaints
Ⅰ.Lead in
Ⅱ.Situational Dialogues
Ⅲ.New Words and Expressions
Ⅳ.Notes
Ⅴ.Additional Items and Useful Expressions
Ⅵ.Exercises
Ⅶ.To Learn More
Chapter Ⅲ Business Center
Unit One Printing & Copying Service and Using Internet
Ⅰ.Lead in
Ⅱ.Situational Dialogues
Ⅲ.New Words and Expressions
Ⅳ.Notes
Ⅴ.Additional Items and Useful Expressions
Ⅵ.Exercises
Ⅶ.To Learn More
Unit Two Sending & Receiving Faxes and Foreign Currency Exchange
Ⅰ.Lead in
……
Chapter Ⅳ Food and Beverage
Chapter Ⅴ Shopping & Recreation Center
Bibliography
Appendix Useful Expressions in Hotel
Appendix Vocabulary